This stuffed meatballs recipe is the perfect addition to your low carb dinners! This is one of those healthy dinner ideas that you need to permanently add to your cooking rotation.
Yields6 ServingsPrep Time5 minsCook Time25 minsTotal Time30 mins
INGREDIENTS:
You’ll only need a few simple ingredients to make this tasty recipe. The exact measurements are included in the recipe below. If you need to prepare more servings just click on the servings number and select the right amount so you can get the correct ingredients.
2lbsground beef
1mozzarella cheese
½cupalmond flour
1large egg
1tsppink Himalayan salt
1tsponion powder
1tspgarlic powder
1tspdried oregano
DIRECTIONS:
1
Preheat oven to 400°F
2
Place all ingredients except almond flour in a mixing bowl
3
Using a mesh strainer, sift the almond flour into the mixing bowl
4
Mix all ingredients together evenly, using your hands
5
Cut the mozzarella cheese into equal size chunks
6
Patty out a small amount of the meat mixture in your hand
7
Place the cheese cubes in the middle of each and roll sides to cover the cheese completely
8
Place meatballs on a baking sheet with a silicone baking liner and place in the oven
9
Bake for 25 Minutes or until the meatballs are cooked through